B1252 

RAPPAPORT VASSILIADIS SOYABEAN MEAL BROTH (RVSM)

Formula

Ingredients 

gms/lit.

Papaic digest of soyabean meal

Sodium chloride

Monopotassium phosphate

Dipotassium phosphate

Magnesium chloride

Malachite green

4.50

7.20

1.26

0.18

13.58

0.036

Final pH (at 25°C) : 5.2 + 0.2

Directions 

Suspend 26.75 grams in 1000 ml distilled water. Heat if necessary to dissolve the medium completely. Dispense as desired into tubes and sterilize by autoclaving at 10 lbs pressure (115°C) for 15 minutes.

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