B1214

M-HD ENDO BROTH

Formula 

B1214

Ingredients 

gm/lit. 

Casein enzymic hydrolysate

Peptic digest of animal tissue

Yeast extract

Lactose

Sodium deoxycholate

Sodium chloride

Dipotassium phosphate

Sodium sulphite

Basic fuchsin

10.00

10.00

3.00

20.00

0.20

5.00

6.00

2.10

0.84

Final pH (at 25°C) : 7.5 + 0.2

Directions 

Suspend 57.14 gm.  in 1000ml distilled water. Heat to boiling to dissolve the medium completely. DO NOT AUTOCLAVE. Dispense as desired. It is preferable to use the medium on the same day.

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